Wine Menu
REDS
Cabernet Sauvignon
Tierra Brisa 8.00 / 30.00
Argentina — Fresh plum and black currant tastes
Heavyweight 9.75 / 38.00
California — "Big Bruiser" comes out fighting
Leese-Fitch 9.50 / 35.00
Sonoma — Nose of bourbon-soaked cherries, chocolate and cedar, color of dark rubies
Pinot Noir
Puerto Viejo 8.50 / 32.00
Chile — cherry red, spicy oak with good texture
Coppola’s Sante
Burgundian style from California
Montoya 38.00
California — Smoked currant, ideal anytime of the day
Merlot
Bliss 8.50 / 32.00
California — Lush concentrations of black cherry, plum and boysenberry with soft rounded tannins
Leese-Fitch 38.00
California — Crimson color with dark chocolate and hints of cassis, velvettttty!
Rodney Strong 9.5036.00
Sonoma — aged in oak, black plum, berry and vanilla for a silky finish
Zinfandel
Earth,Zin and Fire 8.50 / 32.00
California — deep candy apple red like a chocolate covered cherry
Clos La Chance 38.00
Central California — spicy raspberry and black pepper with soft tannins
Interesting Reds
Three Winds Syrah 8.50 / 32.00
Southern France — Classic "Old World," smooth, hint of spice
Tercos Bonarda 34.00
Argentina — Same grape as It. Charbono, unoaked and light
Igor Larionov Triple Overtime Anele Red 62.00 /
Blend of Merlot,Cab and Cab Franc delivers aroma and flavor of dense red fruit,clove and hint of sage
Purple Cowboy Tenacious Red 8.50 / 32.00
Paso Robles Calif — crushed berries with a dusting of cocoa powder This winery gives back 50% of their profits to Breast cancer research
Carchelo14.00 / 48.00
Spain — Tempranillo blend with Monastrell &mdash intense purple color, strong tannins and elegant structure
Gouguenheim Malbec 9.50 / 34.00
Argentina — Rich, bold concentrated dark plum and cherry
Baron De Chartrons Bordeaux 9.00 / 34.00
France — discreet tannin structure with round and freshness of red fruit aromas 60 — 40 merlot cab blend
WHITES
Sauvignon Blanc
Bell 9.00 / 34.00
Lake County,California — lively crisp and bright fruit &mdash more melony than grassy and herbal
Yealands 8.50 / 32.00
Marlborough — Citrus and herb, generous fruit with elegant texture
Pinot Grigio
Hybrid 9.00 / 34.00
California — Full-bodied crispness, very fruit forward with zingy apples and sweet peach
Stella 8.50 / 32.00
Italy — Vibrant, light and refreshing, classic pinot grigio
Chardonnay
Tierra Brisa 8.00 / 30.00
Argentina — Unoaked chardonnay, ripe pear taste
Leyda 9.00 / 34.00
Chile — Ripe citrus, hint of kiwi, juicy with mineral notes
William Hill 9.25 / 35.00
Central Coast, Calif —tropical nose, toasty oak and finishes dry with vanilla
Interesting Whites
Saint "M" Riesling 8.50 / 32.00
Germany — Clean and crisp texture balanced by firm, mineral edge
D Arenberg "The Hermit Crab" 10.00 / 38.00
Australia — two grapes varietals, Marsanne and Viognier with a touch of seet and minerally at the same time
Pescevino 8.00 / 30.00
Italy — An easy and approachable white, with a floral, fruity nose and a fresh palate
Zolo Torrontes 9.00 / 32.00
Argentina — 100percent torrontes grapes, fresh, light body with flavors of ripe peach, aroma of rose and orange peel
Villicana Viognier 10.50 / 40.00
Sonoma — Aromatic with peaches and wildflowers, rich, soft flavors of honey, apricot, peach, and tangerine
THE BUBBLIES
Sofia Mini 8.50
California — Delicately fruity and refreshing, crisp fruit flavors of apple and pear made brighter by a hint of honeysuckle. Comes in a slim can with its own straw
Louis Perdrier 10.00
France — "the little louie" 187mL of tasty sparkling wine aged from a blend of five French white grapes
Domaine Chandon Riche 9.50 / 32.00
France — Inviting floral bouquet is followed by rich, honeyed fruit flavors that harmonize with the velvety-soft texture of luscious peach and nectarine
De Bortoli 32.00
Australia —med dry light bodied, creamy mothfeel with crisp
acid finish
Cristalino Cava /9.0036.00
Italy Brut —Lights up celebration and gives HAPPINESS-bubbles appear to rise by magic in this distinctive sparkling wine
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